@https://boffosocko.com/2021/04/27/55790631/ thanks! You should get a sourdough started soon. This will get you into fermenting stuff. Next, try to ripen ideas in a journal. It’ll work wonders!Interesting “Twitter of our own” talk. Are you aware that you webmention stuff twice since you syndicate out your posts to twitter, which get fed back into brid.gy, which fire off another mention?