The food was so bad, says Jay Rayner, a nearby Yorkshire terrier started to look more appetising
It’s got to be difficult to write a restaurant review that’s more scathing than this. Wow!
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Author: Chris Aldrich
I'm a biomedical and electrical engineer with interests in information theory, complexity, evolution, genetics, signal processing, theoretical mathematics, and big history.
I'm also a talent manager-producer-publisher in the entertainment industry with expertise in representation, distribution, finance, production, content delivery, and new media.
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