Drank hot cocoa with marshmallows
I’ve determined that the perfect temperature for hot cocoa is exactly 136 degrees Fahrenheit.
Family room

Published by

Chris Aldrich

I'm a biomedical and electrical engineer with interests in information theory, complexity, evolution, genetics, signal processing, IndieWeb, theoretical mathematics, and big history. I'm also a talent manager-producer-publisher in the entertainment industry with expertise in representation, distribution, finance, production, content delivery, and new media.

6 thoughts on “”

    1. Chris Aldrich says:

      Enough to cover the top and then extra to refresh so that the top remains covered until the mug is finished? ‍♂️

      Syndicated copies:

Leave a Reply

Your email address will not be published. Required fields are marked *