8 5/8 x 5 3/4 x 4 1/8" exterior dimensions
putty color
A pittance of $5.00 at the local thrift shop also included a full set of Universal Paper Goods Stock No. 58-25 card dividers with both alphabetic and numeral printing.

8 5/8 x 5 3/4 x 4 1/8" exterior dimensions
putty color
A pittance of $5.00 at the local thrift shop also included a full set of Universal Paper Goods Stock No. 58-25 card dividers with both alphabetic and numeral printing.

I’m glad you finally managed to get your own segment pick from Paul at Bremerton Typewriter. They’re really quite lovely and clever. I will say that oddly, since I bought it, none of the typewriters I’ve gotten since are terribly gummed up as badly as a stretch of them I had gotten before and which were the reason I bought the pick in the first place! The luck of the repairman I suppose…
I must also admit that you seem to be another new member of the typosphere I’ve noticed who has Webmentions on your site! Kudos on that.
Best regards,
Chris
1971h3k77/CJA
cc: Tom Fasano, Ted Munk
As if he knew I was coming, Helmut had this lovely Royal/Triumph-Adler R 700 sitting right up front on the counter. It’s essentially a Royal-badged version of the Adler Universal 200 which was manufactured under the Litton regime. It’s a solid standard with some nice speed hiding under the hood. Helmut has added some nice touches of what he calls “lipstick” to zhuzh it up.


I peeked at the code and saw a Webmention endpoint hiding in there and nearly fell over. Webmention is a web standard that allows any website to talk directly to any other website as if they were social media peers on the same platform.
I immediately fired up my new-to-me 1959 Olympia SM3 which also has a Professional Elite No. 41 typeface to dash off a note to Tom and his typewriter. I posted it to my website as a typecast reply. But most importantly, my website sent a webmention (think @mention/notification) to Tom that I had replied to his post. Voila! My reply was in his comments section just moments later, as if by magic. I’ve only done this a few times as there aren’t many typewriter collector/typecasting bloggers out there who’ve added the technology to their sites yet, but this certainly opens up a new space for typewriter social networking by way of the web rather than just via post.
The careful observer will also notice that because Tom syndicated his original post to Reddit and included a syndication link, he’s getting replies from Reddit back into his website via Webmention using a service called Brid.gy. So if you want to type up a reply to his post, or even this one, and post it to the Reddit thread you can participate that way (if your website doesn’t have the capability yet.)
Who else in the typosphere has a website that supports webmention? Let’s start a chat.

If you’d like to go deeper into the subject of Webmention, try this article in A List Apart: “Webmentions: Enabling Better Communication on the Internet“.

If you’re looking for a really great refurbished machine, then this is the place to stop in and try out almost anything ever manufactured.
I have to admit, even for an experienced collector, this shop is overwhelming, so perhaps do yourself the favor of browsing what he’s got listed online to make a shopping list before you go! Without some prep you could easily spend a week here and not see everything much less try out a tiny fraction of what’s on offer.















I’ve heard “snappy” applied to the best typewriters, the worst typewriters, and nearly everything in between. While almost everyone uses it with a positive connotation, the noise of the depth and breadth of machines it’s used to describe has drowned out any signal of actual meaning for me.
I hear someone say that a “typewriter is snappy”, and it translates to me as the tautology that a “typewriter is typewriter-y”. Yet I know the difference between the action of an Olympia SM3 versus an Olivetti Lettera 32 are as markedly different from each other as a Remington Quiet-Riter is from an Olympia SG1. Even a freshly cleaned, oiled, and properly adjusted Royal KMG with a brand new platen is dramatically different from that same machine just out of a barn after 77 years of dust collection, cobweb accumulation, and abject neglect. Yet I know people who would call both of them snappy without a moment’s hesitation.
I get the feeling that many are attempting to use the word to describe the “action of the machine” rather than just the noise it makes or the “voice” it presents. One might say some sound flat and tin-y while others are solid and sonorous. One might describe a typewriter with a new platen as having the velvety sweetness of a romantic crooner. These words all get at something. They strive to touch the soul of the machine and how it functions. Snappy as an adjective to describe a typewriter has lost touch with the soul of typewriters. We need some new words!
What other words could we use to better describe the “action” of a typewriter’s key levers and typebar assemblies? Words that give more depth and actual meaning to the joy of typing on the wealth of machines that one might run across in the wild?
If you were to put these new words onto the perpendicular axes of speed (fast versus slow) and a measure like key travel distance (deep versus shallow) where would they sit? Are there other axes we should consider plotting the “soul of a typewriter” on to better situate descriptive words of typewriters, their condition, qualities, and how well they work? Maybe we include an axis of “press” from soft to firm? How might we verbally quantify the touch and feel of the keys and how they respond to the variety of typists? How might we better capture the engineering of a machine and how well it has been maintained? There are miles of distance between the performance of a Hermes 3000 and the typewriter-like simulacra known as the Maplefield Classic Portable Manual Typewriter. We need some words to help convey this to someone who lacks the personal experience.
I’ve got some ideas already, but I thought it would be more interesting to put the idea out to the creativity of the community to see how far we might expand the universe of the idea first.
What better words could we be using to expand the experience of the space?
I often see typewriter enthusiasts “debating” over which is the prettiest or best typeface, and often, they’re making their judgement on one machine they happen to have or really wish they had. Rarely are these judgements made with multiple typefaces on the same page for easier direct apples-to-apples comparison, so I threw together a small sample from a few in my own collection.
Gut reaction time: Which of these is your favorite?
h/t Elisa Cristina Makoon-Singh

While their book formats are lovely and lend themselves to lean back aspirational food content, they’re not so great in an actual kitchen. If all the content was on the front of the card, perhaps with those aspirational photos on the back, and a reasonable tabbed index and packaged for sale in a nice cardboard card index box , I’m sure my kitchen life would be far better.
Can one of the recipe giants produce something as functional for use in the kitchen as their recipes?
If they wanted to go crazy, they could also:
Some quick examples in the space:
Other than these and some magazines that occasionally publish one or two recipe cards, is anyone in the food space already doing this at a bigger scale anymore?
Here’s most of my collection so far. Only a few major must haves left, but also still a few to finish refurbishing. Seven are fully refurbished, though two still need some small tweaks; all type but two need some reasonable work, and the rest need a full clean/oil/adjust.

From bottom to top, left to right: 1935 H (with 5 key decimal tabulator), 1935 KH, 1936 KHM; 1945 KMM, 1946 KMM-18 (with a 10-key decimal tabulator), 1950 KMG-P; 1950 KMG-E, 1955 HHE, 1954 HHS (pica double gothic); 1957 FPP (cameo pink smooth), 1961 FPE (sandstone), 1959 FPP (sea blue smooth); 1960 FPE (light green smooth), 1961 FPS-18 (clarion double gothic, pearl light gray smooth).
Anyone with a nice Royal 10, please inquire within.
Two new additions to the Royal FP collection this year give me most of the major colors. Anyone want to join me for a type in?


Which one would you have chosen?


Serial Number: 7084044
Hermes Epoca typeface, 10 pitch, slugs: SNO, 6 lines/vertical inch, portable, bichrome, segment shift, tabulator, U.S. keyboard with 44 keys and 88 characters
light green plastic body, grey-ish cream colored plastic keys
Manufactured in France
Jan Macho, Sr.’s grandson Chris Macho eulogized his grandfather on Instagram:
This is a Hermes 3000. My grandfather, Jan Macho, “Deda” to me, made a living and a small fortune as an exec at Hermes Typewriter Co., and he sold a million of these. I admit, I don’t think of him as often as I should, and it takes hints like these in the wild to remind me of him. Fuck me, he was just so legendarily amazing, kind, generous, and plain THE SHIT in how he carried himself (and now I’m tearing up as I write this). I mentioned him and the Hermes thing to the people at this place here and they gave me a beer. So here he is, still hooking me up from the other side. Love you, miss you Deda.

Generally his typewriter is in solid condition aside from some cosmetic issues in the rear body plastic possibly due to heat exposure. It’ll need a full C/O/A and some new rubber, but will be resurrected to be a spectacular little portable typewriter for a few more generations.
I was so enamored of the provenance of the typewriter that I barely managed to get through a preliminary check of the functionality before buying. I completely didn’t even notice the Epoca typeface until I got it home. Somehow I’ve always been the bridesmaid when it comes to Hermes machines, but it seems I’ve jumped right over the bride title straight to princess.



His courses are thorough and rigorous, but geared toward lifelong learners and beginners in abstract mathematics to allow people better entry points into higher level mathematics. His classes are interesting and relatively informal, and most students who take one usually stay on for future courses. The vast majority of students in the class (from 16-90+ years old) take his classes for fun and regular exposure to mathematical thought, though there is an option to take it for a grade if you like. There are generally no prerequisites for his classes, and he makes an effort to meet the students at their current level of sophistication. For this particular class, if you’ve got some experience in high school algebra and know some preliminaries about mathematical proofs you’ll be ready to dive in.
There are regular commuters joining from as far out as Irvine, Ventura County and even Riverside. Most in the class are dedicated hobbyist and professional mathematicians, engineers, physicists, and others from all walks of life (I’ve seen actors, directors, doctors, artists, poets, retirees, and even house-husbands in his classes.)
If you’re unsure of what you’re getting into, I recommend visiting on the first class to consider joining us for the Fall quarter. Sadly, this is an in-person course. There isn’t an option to take this remotely or via streaming, and he doesn’t typically record his lectures. I hope to see all the Southern California math fans next month!
Group theory is recognized as one of the great unifying mathematical disciplines, with far-reaching applications in virtually all scientific (and many non-scientific) fields. This course, the first of a two-quarter sequence that concludes in Winter 2027 with a course on fields and Galois Theory, is geared toward developing the tools of group theory needed to establish the Abel-Ruffini theorem on the insolvability by radicals of the general polynomial of degree five or greater. Results established along this journey will also be applied toward addressing the three classical ruler and compass construction problems of antiquity: trisecting the angle, duplication of the cube, and squaring the circle, as well as Gauss’ surprising characterization of constructible regular polygons.
September 22 – December 1
Tuesday 7:00PM – 10:00PM PT
REG# 410697
Fee: $450.00
Recommended textbook: TBD
Dr. Miller provides enough background and thorough notes that if you’re taking notes on his lectures, you typically won’t need a textbook.
If you’ve never joined the class before (Dr. Miller has been teaching these for 53 years and some of us have been with him for nearly that long; I’m starting into my 20th year personally), I’ve written up some tips and hints.