Bourdain digs deep into the proud, often misunderstood culture of West Virginia, as he traverses a 5,000 foot mine, observes the demolition derby-like sport of rock-bouncing and dines on signature Appalachian dishes.
Traditional paddy rice farmers had to share labor and coordinate irrigation in a way that most wheat farmers did not. We observed people in everyday life to test whether these agricultural legacies gave rice-farming southern China a more interdependent culture and wheat-farming northern China a more independent culture. In Study 1, we counted 8964 people sitting in cafes in six cities and found that people in northern China were more likely to be sitting alone. In Study 2, we moved chairs together in Starbucks across the country so that they were partially blocking the aisle ( n = 678). People in northern China were more likely to move the chair out of the way, which is consistent with findings that people in individualistic cultures are more likely to try to control the environment. People in southern China were more likely to adjust the self to the environment by squeezing through the chairs. Even in China’s most modern cities, rice-wheat differences live on in everyday life.
In the late 19th, a painting by a virtually unknown artist took England by storm: The Roll Call but after that brilliant first effort, the artist all but disappeared. Why?
The Lady Vanishes explores the world of art and politics to examines the strange phenomenon of the “token”—the outsider whose success serves not to alleviate discrimination but perpetuate it. If a country elects a female president, does that mean the door is now open for all women to follow? Or does that simply give the status quo the justification to close the door again?
What does it mean to be the first of something? Does it improve things for those who come (or don’t) after?
There's a new upper class that's completely disconnected from the average American and American culture at large, says Charles Murray. Take this 25-question quiz to find out just how thick your bubble is.
Westerners have forgotten how to squat, and it's causing health problems.
There’s also a cultural mention of both Yoga and “grounding”, though not quite specific, and this is the third reference to the idea of “grounding” that I’ve heard in the past two weeks. I suspect that is becoming a “thing” now too.
I’d love to read some of the evolutionary and physiological studies about this phenomenon. This particular quote was about as close to a scientific reference as there was:
Every joint in our body has synovial fluid in it. This is the oil in our body that provides nutrition to the cartilage,” Jam says. “Two things are required to produce that fluid: movement and compression. So if a joint doesn’t go through its full range—if the hips and knees never go past 90 degrees—the body says ‘I’m not being used’ and starts to degenerate and stops the production of synovial fluid.
One promise of ride-hailing companies like Uber and Lyft was fewer cars clogging city streets. But studies suggest the opposite: that ride-hailing companies are pulling riders off buses, subways, bicycles and their own feet and putting them in cars instead. And in what could be a new wrinkle, a service by Uber called Express Pool now is seen as directly competing with mass transit. Uber and Lyft argue that in Boston, for instance, they complement public transit by connecting riders to hubs like Logan Airport and South Station. But they have not released their own specific data about rides, leaving studies up to outside researchers. And the impact of all those cars is becoming clear, said Christo Wilson, a professor of computer science at Boston’s Northeastern University, who has looked at Uber’s practice of surge pricing during heavy volume. “The emerging consensus is that ride-sharing (is) increasing congestion,” Wilson said.
It’s always seemed to me that these companies weren’t quite doing what they said they were from a simple economics standpoint. Particularly with these companies losing money to build market share, they’re essentially subsidizing a portion of their user’s cost. The fact that they’re siphoning off people from public transportation isn’t widely reported. I suspect that outside of major metropolitan areas they’re not doing as much as they are in them. They’re building market share, but primarily by breaking regulations in places with taxi or other related services. I’d certainly love to see more broad based statistics of their ridership compared with statistics from taxi companies and municipal transportation services. I have a feeling the economic piper will eventually come for them when the playing field is leveled.
The younger generation uses technology in the same ways as older people — and is no better at multitasking.
One couple - and their eight-year-old daughter - are visiting the remotest spot in every state.
I do wonder what the statistical drop off is from the largest distance to the second largest and so on…
Sadly the depth and breadth of available literature has exploded since Gutenberg making it nearly impossible for anyone in a modern audience to have read and know what the author may presume them to know. As an example, in Shakespeare’s day many of his side references would be known by even the uneducated, while most modern students have to rely on Cliff’s Notes or annotated editions to understand those cultural references. The modern day equivalent is that most avid fans of the Simpsons television show are also generally well educated on popular film since the 1940s, otherwise they’re missing 90% of the jokes.
Things become much more stilted within the blogging arena, particularly when a writer may cover a dozen areas or more in which they may have significant experience, but which will likely be completely unknown to some of their regular readers, much less new readers who aren’t specialists in these fields themselves. This may turn away readers at worst, but will destroy the conversation at best. (Though I will admit it doesn’t seem deter some of the lookie-loos from taking at shot at interacting on the lowest levels at Terry Tao’s blog.)
In some sense, in knowing their audience, writers have to have some grasp of what they do or don’t know, otherwise it becomes difficult to communicate those progressively more expanding thoughts. Having hyperlinks certainly helps within a piece, much the way academics footnote journal articles, but it can be just as painful for the writer to constantly be referring back to the same handful of articles constantly. In this sense, having a recommended/required reading section may be useful, particularly if it were ubiquitous, but I suspect that the casual drive-by reader may not notice or care very much. However, for that rare <5% it may be just the primer they’re looking for to better understand you and what you’re writing about.
One of the most difficult things to do in a new job or when entering a new field is to become aware of the understood culture and history of the company or the field itself. One must learn the jargon and history to contextualize the overarching conversation. Jumping into Dave Winer’s blog without knowing his background and history is certainly a more painful thing than starting to read someone whose blog is less than a year old and could thus be consumed in a short time versus thousands upon thousands of posts since the literal start of blogging on the internet. It’s somewhat reminiscent of David Shanske’s problem of distilling down a bio for an h-card from the rest of his site and his resume. What do you want someone you’ve just met to know about you to more quickly put you into a broader context, especially when you want them to get to know you better?
I think we’re all in the same boat as David in figuring out the painful path of distilling all this down in a sensible and straightforward manner. I’m curious to see what you come up with and how it evolves over time.
The platform offered a public space with monetization as an afterthought. Now it could simply be deleted.
Raising teenage girls can be a tough job. Raising black teenage girls as white parents can be even tougher. Aaron and Colleen Cook knew that when they adopted their twin daughters, Mya and Deanna. As spring came around this year, the girls, who just turned 16, told their parents they wanted to get braided hair extensions. Their parents happily obliged, wanting Mya and Deanna to feel closer to their black heritage. But when the girls got to school, they were asked to step out of class. Both were given several infractions for violating the dress code. Mystic Valley Regional Charter School, north of Boston, bans hair extensions in its dress code, deeming them "distracting."
When it comes to America’s racial sins, past and present, a lot of us see people in one region of the country as guiltier than the rest. Host John Biewen spoke with some white Southern friends about that tendency. Part Six of our ongoing series, Seeing White. With recurring guest, Chenjerai Kumanyika.
Photo: A lynching on Clarkson Street, New York City, during the Draft Riots of 1863. Credit: Greenwich Village Society of Historical Preservation.
Unless you've been living under a rock (or just very much removed from social media, in which case, I applaud you for going to a place I never will), then the concept of "woke" being used as an adjective is not a particularly new thing for you. As…
West Africans are eating more like Asians. Asians are eating more like Americans. And the richest Americans…
I’m now so many wonderful episodes in, that it was far past time to give something back to Jeremy for the hours of work he’s put in to give me so much entertainment, enjoyment, and even knowledge. So I just made a pledge to support him on Patreon.
If you haven’t been paying attention, Eat This Podcast is a fantastic series on food, but it it uses the “foods we eat to examine and shed light on the lives we lead, from authenticity to zoology”. Food becomes his “vehicle to explore the byways of taste, economics and trade, culture, science, history, archaeology, geography and just about anything else.”
It’s unlike much of anything I’ve seen or followed in the food space for some time. As someone who is a fan of the science of food and fantastic writers like Harold McGee, Herve This, Alton Brown, Tom Standage, Michael Pollan, Nathan Myhrvold, Maxime Bilet, Matt Gross, and Michael Ruhlman (to name only a few), Eat This Podcast is now a must listen for me.
Not only are the episodes always interesting and unique, they’re phenomenally well researched and produced. You’d think he had a massive staff and production support at the level of a news organization like NPR. By way of mentioning NPR, I wanted to highlight the thought, care, and skill he puts into not only the stunning audio quality, but into the selection of underlying photos, musical bumpers, and the links to additional resources he finds along the way.
And if my recommendation isn’t enough, then perhaps knowing that this one person effort has been nominated for the James Beard Award in both 2015 and 2016 may tip the scales?
If you haven’t listened to any of them yet, I highly recommend you take a peek at what he has to offer. You can subscribe, download, and listen to them all for free. If you’re so inclined, I hope you’ll follow my lead and make a pledge to support his work on Patreon as well.